Ingredients 2 pounds green asparagus, trimmed 1 tablespoon canola oil 1/2 teaspoon salt 1/4 teaspoon ground black pepper 4 large egg yolks 1 tablespoon fresh lemon juice 1/2 teaspoon salt 1/8 teaspoon cayenne pepper 1/2 cup butter, melted 1/2 (16-ounce) package crawfish tails Click here for directions

Spicy Crab & Asparagus Fettuccine 1/2 pound of fettuccine, cooked & drained 1 cup of lump crab 1 cup of chopped fresh asparagus 1/4 cup of olive oil 2 tablespoons of butter Click here for more ingredients and directions

Ingredients 1lb. asparagus, ends trimmed off 1/2 tsp salt 1/2 tsp black pepper Click here for more ingredients and directions

Can Chef James Robinson of Kitchen Cray teach “The Black Carrie Bradshaw” how to cook?  Watch and find out! To create this recipe, you will need the following ingredients: 7 oz. Salmon 3 Jumbo Shrimp 3 oz. Heavy Cream 1 Lemon 1/2 Cup Potatoes 1t Salt 1t Pepper 1 Thyme stem 1 Rosemary stem 8 […]