After finding an investor, he thought he was set, but the deal fell apart at the last minute. Undaunted, Ferguson kept pushing and eventually found a restaurant owner who let him lease space during specific hours in his restaurant. His “pop up” hours at the restaurant became popular but despite that success, Ferguson wanted to be his own man. Eventually his success led him to another investor and SuperChefs was born.
“The journey is the success,” Ferguson told Urbanmaxx.com. “Most people think the destination is the success. Don’t let today be taken for granted… Enjoy the journey… Everyone is so focused on the destination… You have to enjoy what’s happening because the growth is the best part.”
Some of the mouthwatering dishes available at SuperChef’s below:
Kentucky Man Goes From Homeless To Success With Comic-Themed Restaurant was originally published on blackamericaweb.com