Ingredients 1 bone-in or boneless rib eye steak or sirloin steak at least 1 ½ pounds, cut to at least 1 ½ inches thick Pinch of salt Freshly ground black pepper 2 teaspoons extra-virgin olive oil 3 tablespoons butter 2 peeled garlic cloves, left whole Few sprigs fresh parsley, including stems Optional: Wine and […]

Grilled Argentinian Steak Salad – 431 Calories Per Serving  Makes 2 servings 4 thin slices of thin steak (632 calories) 3 garlic cloves (12 calories) 1/4 cup of red onion (3 calories) Click here for more ingredients and directions

INGREDIENTS Ham Steak and Red-Eye Gravy 1 large ½-inch thick, bone-in country ham steak, with fat ring trimmed and reserved 1 cup day-old dark roast…

I decided to take advantage of simply gorgeous weather in the DMV by riding  to Bethesda and checking out Woodmont Grill.  I hadn’t been to the restaurant since the name was changed from Houston’s.  Not one to waste sunshine, I had a seat on the patio and sipped on a glass of “Kung Fu Girl” […]