INGREDIENTS 4 tablespoons extra virgin olive oil, divided 1 dozen fresh mushrooms, thinly slices Pinch of kosher salt Water, for boiling ½ cup table salt…
Three days into my vegan challenge and life is good! I’m not hungry and tasted only one dish that wasn’t pleasing to my palate. Forcing myself to drink water has been more difficult than sticking to the dietary restrictions. As a sushi-lover, I was happy to find the vegan “remix” to one of my favorite […]
Kale salads are rich in nutrients, big on flavor and sure to satisfy. Check out this savory kale salad recipe that’s simple and delicious! Thanks…
You know you have an issue when, for Christmas, you give yourself the gift of food. I love Bourbon Steak Restaurant at Four Seasons Hotel in Georgetown, DC. I decided to spend my Christmas evening eating delectables from one of my favorite restaurants in the District. No cooking. No cleaning. Just total indulgence. Merry Christmas […]
