Ingredients 2 Tbsp oil 2 potatoes, diced 1 lb smoked sausage diced 1 onion diced 3 cloves garlic, minced 1/2 head cabbage, chopped 1 quart chicken broth 1 quart water 1 bay leaf 2 tsp Tony Chachere’s creole seasoning (or less depending on your heat preferences) salt and pepper to taste (We seasoned ours with […]