Ingredients 8 (8-ounce) boneless skinless chicken breasts 2 teaspoons salt 1 teaspoon ground black pepper ½ cup all-purpose flour ½ cup butter 5 green onions, chopped 3 stalks celery, chopped ½ cup chopped fresh parsley 2 chicken bouillon cubes, dissolved in 2 cups boiling water 1 (4.25-ounce) jar whole mushrooms, drained 1 cup sweet white […]