Ingredients ¼ cup butter (4 tablespoons) ¼ cup flour 2 cups chicken stock, heated 8 ounces sour cream 4 ounce can chopped green chilies, drained ¼ teaspoon cayenne powder 1 teaspoon or more of Rocket Fuel, or your favorite hot sauce 4 flour tortillas 8 ounces Mexican Pulled Chicken 4 ounces Monterey Jack cheese, shredded […]