Head south with this creamy and savory shrimp and grits recipe from David Rose. It's all cooked on the grill for an irresistible smokey char that will have you coming back for seconds.
For those who partake and for those who don't, we've got a couple of cocktails below that are, ahem, "smoky" and stand as perfect pairings for your afternoon and evening enhancements.
On Tuesday (April 19), the company expanded its monthly program by launching the Unlimited Sip Club and partnered with T-Pain to offer a chance at winning a lavish gold chalice to boot.
A source close to RiRi and Rocky previously told PEOPLE that the Fenty Beauty founder “couldn’t be happier” to become a mom.
Paula Patton had the Internet clutching its pearls when a video of her fried chicken techniques went viral for all the wrongs reasons. She has responded in the sweetest way possible—she actually thanked people for the comments—but the jokes are going to be eternal because, seasoning grease, really?
Lobos 1707, one of the rising players in the tequila and mezcal space, is currently overseen by one of the savviest business minds today in Dia Simms who shared her journey in the industry, the push for diversity, and much more.
LeBron James is cooking up major business moves with his investment in Kittch, a content platform for foodies and chefs alike.
Although history has taught us that former U.S. President Thomas Jefferson is the one who invented the American version of macaroni and cheese, we're here to inform you for Black History Month that it was actually created by Jefferson's enslaved Black chef, James Hemings.