Try out this decadent lemon cheesecake bar recipe that is low on carbs and also healthy enough for diabetics!
Don’t forget to come back and leave a comment on how your’s tasted!
INGREDIENTS
1 (3 ounce) package sugar-free lemon gelatin
2 tablespoons lemon juice
2 (8 ounce) packages low-fat cream cheese
1 cup boiling water
Diabetic Friendly Lemon Cheesecake Bars [RECIPE] was originally published on elev8.com
